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Garlicky Grilled Soy Skirt Steak

from the LA Times

Garlicky grilled soy skirt steak
Enjoy the great outdoors and a fabulous meal with grilled soy skirt steak. (South Florida Sun-Sentinel/Mark Randall)

Garlicky grilled soy skirt steak

Servings: 4

1 / 4 cup reduced-sodium soy sauce
1 teaspoon minced peeled ginger root
3 garlic cloves, minced
1 tablespoon Hoisin sauce
1 / 2 to 1 teaspoon sriracha chili sauce or Thai chili garlic sauce, optional
Fresh-ground black pepper, to taste
Juice of 1 / 2 lime
1 (16- to 24-ounce) skirt steak

1. Preheat a gas or charcoal grill to medium-high heat.

[ click to continue with recipe at The LA Times ]

Posted on August 20, 2009 by Editor

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