{"id":1936,"date":"2009-08-16T15:54:18","date_gmt":"2009-08-16T22:54:18","guid":{"rendered":"http:\/\/bigjimindustries.com\/wordpress\/index.php\/2009\/08\/honey-soy-beef-dippers\/"},"modified":"2009-08-16T17:17:14","modified_gmt":"2009-08-17T00:17:14","slug":"honey-soy-beef-dippers","status":"publish","type":"post","link":"https:\/\/bigjimindustries.com\/wordpress\/2009\/08\/16\/honey-soy-beef-dippers\/","title":{"rendered":"Honey-Soy Beef Dippers"},"content":{"rendered":"<p><em><a href=\"http:\/\/www.azcentral.com\/style\/hfe\/food\/simplemeals\/articles\/0812dtrecfamily.html?source=nletter-food\" target=\"_blank\">from The Arizona Republic<\/a><\/em><\/p>\n<p><span style=\"font-family: Arial, Helvetica, sans-serif; font-size: medium; line-height: normal\" class=\"Apple-style-span\"><\/span><\/p>\n<h1 style=\"font-family: Arial, Helvetica, sans-serif; font-size: 20px; font-weight: bold; color: #1e5e9c; display: block; letter-spacing: -0.02em; padding: 0px; margin: 0px\" class=\"topHeadline\">Honey-Soy Beef Dippers<\/h1>\n<p><span style=\"font-size: 11px; font-style: italic; line-height: 12px\" class=\"Apple-style-span\">by\u00a0<strong style=\"font-family: Arial, Helvetica, sans-serif; color: #1e5e9c; padding: 0px; margin: 0px\">Meghan Pembleton<\/strong><\/span><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/i.azcentral.com\/i\/sized\/3\/C\/B\/e298\/j350\/PHP4A84A2FD05BC3.jpg\" align=\"right\" height=\"176\" width=\"238\" hspace=\"15\" border=\"0\" \/><\/p>\n<p style=\"font-family: Arial, Helvetica, sans-serif; margin-top: 16px; margin-right: 13px; margin-bottom: 16px; margin-left: 0px; font-size: 14px; line-height: 19px; font: normal normal normal 0.9em\/1.3em Helvetica, Arial, sans-serif; padding: 0px\"><strong style=\"font-family: Arial, Helvetica, sans-serif; padding: 0px; margin: 0px\">1 pound flank\u00a0<font style=\"font-family: Arial, Helvetica, sans-serif; color: green !important; font-weight: bold; font-size: 14px; position: static; padding: 0px; margin: 0px\" color=\"green\"><span style=\"font-family: Arial, Helvetica, sans-serif; padding-top: 0px !important; padding-right: 0px !important; padding-bottom: 1px !important; padding-left: 0px !important; border-top-width: 0px !important; border-top-style: none !important; border-top-color: initial !important; border-left-width: 0px !important; border-left-style: none !important; border-left-color: initial !important; border-right-width: 0px !important; border-right-style: none !important; border-right-color: initial !important; border-bottom-width: 1px; border-bottom-style: solid; border-bottom-color: green; color: green !important; background-image: none; background-repeat: initial; background-attachment: initial; -webkit-background-clip: initial; -webkit-background-origin: initial; background-color: transparent; width: auto !important; float: none !important; display: inline !important; font-weight: bold; font-size: 14px; position: static; margin: 0px\" class=\"kLink\">steak<\/span><\/font><br style=\"font-family: Arial, Helvetica, sans-serif; padding: 0px; margin: 0px\" \/>1\/4 cup lemon juice<br style=\"font-family: Arial, Helvetica, sans-serif; padding: 0px; margin: 0px\" \/>1\/4 cup honey<br style=\"font-family: Arial, Helvetica, sans-serif; padding: 0px; margin: 0px\" \/>1 tablespoon soy sauce<br style=\"font-family: Arial, Helvetica, sans-serif; padding: 0px; margin: 0px\" \/>2 tablespoons olive oil<br style=\"font-family: Arial, Helvetica, sans-serif; padding: 0px; margin: 0px\" \/>Metal or wood\u00a0<font style=\"font-family: Arial, Helvetica, sans-serif; color: green !important; font-weight: bold; font-size: 14px; position: static; padding: 0px; margin: 0px\" color=\"green\"><span style=\"font-family: Arial, Helvetica, sans-serif; padding-top: 0px !important; padding-right: 0px !important; padding-bottom: 1px !important; padding-left: 0px !important; border-top-width: 0px !important; border-top-style: none !important; border-top-color: initial !important; border-left-width: 0px !important; border-left-style: none !important; border-left-color: initial !important; border-right-width: 0px !important; border-right-style: none !important; border-right-color: initial !important; border-bottom-width: 1px; border-bottom-style: solid; border-bottom-color: initial; color: green !important; background-image: none; background-repeat: initial; background-attachment: initial; -webkit-background-clip: initial; -webkit-background-origin: initial; background-color: transparent; width: auto !important; float: none !important; display: inline !important; font-weight: bold; font-size: 14px; position: static; margin: 0px\" class=\"kLink\">grilling<\/span><\/font>\u00a0skewers<br style=\"font-family: Arial, Helvetica, sans-serif; padding: 0px; margin: 0px\" \/><\/strong><\/p>\n<p style=\"font-family: Arial, Helvetica, sans-serif; margin-top: 16px; margin-right: 13px; margin-bottom: 16px; margin-left: 0px; font-size: 14px; line-height: 19px; font: normal normal normal 0.9em\/1.3em Helvetica, Arial, sans-serif; padding: 0px\">Cut beef crosswise about 1-inch thick and cut each slice into cubes. Place meat in a zip-top plastic bag. Add\u00a0<font style=\"font-family: Helvetica, Arial, sans-serif; color: green !important; font-weight: normal; font-size: 14px; position: static; padding: 0px; margin: 0px\" color=\"green\"><span style=\"font-family: Helvetica, Arial, sans-serif; padding-top: 0px !important; padding-right: 0px !important; padding-bottom: 1px !important; padding-left: 0px !important; border-top-width: 0px !important; border-top-style: none !important; border-top-color: initial !important; border-left-width: 0px !important; border-left-style: none !important; border-left-color: initial !important; border-right-width: 0px !important; border-right-style: none !important; border-right-color: initial !important; border-bottom-width: 1px; border-bottom-style: solid; border-bottom-color: initial; color: green !important; background-image: none; background-repeat: initial; background-attachment: initial; -webkit-background-clip: initial; -webkit-background-origin: initial; background-color: transparent; width: auto !important; float: none !important; display: inline !important; font-weight: normal; font-size: 14px; position: static; margin: 0px\" class=\"kLink\">lemon\u00a0<\/span><span style=\"font-family: Helvetica, Arial, sans-serif; padding-top: 0px !important; padding-right: 0px !important; padding-bottom: 1px !important; padding-left: 0px !important; border-top-width: 0px !important; border-top-style: none !important; border-top-color: initial !important; border-left-width: 0px !important; border-left-style: none !important; border-left-color: initial !important; border-right-width: 0px !important; border-right-style: none !important; border-right-color: initial !important; border-bottom-width: 1px; border-bottom-style: solid; border-bottom-color: initial; color: green !important; background-image: none; background-repeat: initial; background-attachment: initial; -webkit-background-clip: initial; -webkit-background-origin: initial; background-color: transparent; width: auto !important; float: none !important; display: inline !important; font-weight: normal; font-size: 14px; position: static; margin: 0px\" class=\"kLink\">juice<\/span><\/font>, honey, soy sauce and oil. Seal bag and turn to coat meat. Refrigerate at least 30 minutes, up to overnight. (If using wood skewers, soak them in water while meat is marinating.) Heat grill to high.<\/p>\n<p style=\"font-family: Arial, Helvetica, sans-serif; margin-top: 16px; margin-right: 13px; margin-bottom: 16px; margin-left: 0px; font-size: 14px; line-height: 19px; font: normal normal normal 0.9em\/1.3em Helvetica, Arial, sans-serif; padding: 0px\">[ <a href=\"http:\/\/www.azcentral.com\/style\/hfe\/food\/simplemeals\/articles\/0812dtrecfamily.html?source=nletter-food\" target=\"_blank\">click to continue with recipe at AZCentral.com<\/a> ]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>from The Arizona Republic Honey-Soy Beef Dippers by\u00a0Meghan Pembleton 1 pound flank\u00a0steak1\/4 cup lemon juice1\/4 cup honey1 tablespoon soy sauce2 tablespoons olive oilMetal or wood\u00a0grilling\u00a0skewers Cut beef crosswise about 1-inch thick and cut each slice into cubes. Place meat in a zip-top plastic bag. Add\u00a0lemon\u00a0juice, honey, soy sauce and oil. Seal bag and turn to [&hellip;]<\/p>\n","protected":false},"author":26,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[3],"tags":[],"class_list":["post-1936","post","type-post","status-publish","format-standard","hentry","category-culture-art"],"_links":{"self":[{"href":"https:\/\/bigjimindustries.com\/wordpress\/wp-json\/wp\/v2\/posts\/1936","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bigjimindustries.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bigjimindustries.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bigjimindustries.com\/wordpress\/wp-json\/wp\/v2\/users\/26"}],"replies":[{"embeddable":true,"href":"https:\/\/bigjimindustries.com\/wordpress\/wp-json\/wp\/v2\/comments?post=1936"}],"version-history":[{"count":0,"href":"https:\/\/bigjimindustries.com\/wordpress\/wp-json\/wp\/v2\/posts\/1936\/revisions"}],"wp:attachment":[{"href":"https:\/\/bigjimindustries.com\/wordpress\/wp-json\/wp\/v2\/media?parent=1936"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bigjimindustries.com\/wordpress\/wp-json\/wp\/v2\/categories?post=1936"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bigjimindustries.com\/wordpress\/wp-json\/wp\/v2\/tags?post=1936"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}